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Author Laine, Carolee, author.
Title Food safety basics / by Carolee Laine ; content consultant, Meghan Ames, MSPH, RD, LDN.
Pub Info Minneapolis, Minnesota : Core Library, an imprint of Abdo Publishing, [2016]
book jacket
 Chatham-Children's Coll.  J 363.19 Lai     AVAILABLE
Descript 48 pages : illustrations (chiefly color) ; 24 cm.
text txt rdacontent
still image sti rdacontent
unmediated n rdamedia
volume nc rdacarrier
Series Food matters
Food matters (Core Library (Firm))
Audience 980L Lexile
Note Accelerated Reader MG 6.0 1 1 175692
Summary "Food Safety Basics helps readers trace the history of food safety, explore the science behind it, and discuss controversies from an objective viewpoint. The title will engage readers on the topic and help them to weigh the pros and cons as they make their own food decisions."--Publisher's website.
Contents History of food safety -- What you eat can make you sick -- Who keeps our foods safe? -- Food safety is everyone's business -- Keeping foods safe.
Bibliog. Includes bibliographical references (page 47) and index.
Subject Food -- Safety measures -- Juvenile literature.
ISBN 9781624038631
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