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Title Junior Worldmark encyclopedia of foods and recipes of the world / Karen Hanson, editor.
Pub Info Detroit, MI : U X L, 2001.
Rating
book jacket
LOCATION CALL # STATUS 
 Bourne-Children's Room  J REF 641.3 JUN  v.01-04     LIB USE ONLY
 West Dennis - Reference  J 641.3 JUN  v.01     AVAILABLE
 West Dennis - Reference  J 641.3 JUN  v.02     AVAILABLE
 West Dennis - Reference  J 641.3 JUN  v.03     AVAILABLE
 West Dennis - Reference  J 641.3 JUN  v.04     AVAILABLE
Descript 4 v. : ill., maps ; 24 cm.
Bibliog. Includes bibliographical references and index.
Summary Profiles the food, recipes, and culture of sixty countries.
Subject Food -- Encyclopedias, Juvenile.
International cooking -- Encyclopedias, Juvenile.
Food -- Encyclopedias.
International cooking -- Encyclopedias.
Genre Cookbooks.
Add Author Hanson, Karen, 1977-
Alt Title Food and recipes of the world
ISBN 078765423X (set)
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