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Author Beaty, Andrea, author.
Title Ada Twist, scientist. the science of baking / by Andrea Beaty and Dr. Theanne Griffith.
Pub Info New York : Amulet Books, 2022.
Rating
book jacket
LOCATION CALL # STATUS 
 Falmouth-Children's-NEW  J EASYREAD Beaty     AVAILABLE
 Vineyard Haven Children's  J EASYREAD BEATY     AVAILABLE
1 copy being processed for Falmouth-Children's Room.
Descript 76 pages : color illustrations, map ; 24 cm.
text txt rdacontent
still image sti rdacontent
cartographic image cri rdacontent
unmediated n rdamedia
volume nc rdacarrier
Series The why files
Beaty, Andrea. Why files.
Summary "How does a cake bake? What's the difference between baking soda and baking powder? And why is it so important to measure the different ingredients in a recipe?"-- Provided by publisher.
Note "A Netflix series"--Cover.
"Includes two science experiments to do at home!"--Back cover.
Subject Baking -- Juvenile literature.
Food science -- Juvenile literature.
Baking.
Food science.
Genre Instructional and educational works.
Illustrated works.
Creative nonfiction.
Add Author Griffith, Theanne, author.
Stilwell, Steph, illustrator.
Add Title Ada Twist, scientist (Television program)
Alt Title Science of baking
ISBN 1419761536 (hbk.)
9781419761539 (hbk.)
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