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Author Patterson, Geoffrey.
Title Dairy farming / Geoffrey Patterson.
Pub Info London : A. Deutsch, 1983.
book jacket
 Woods Hole - Children's  Y 637 PAT     AVAILABLE
Descript 31 p. : col. ill. ; 20 x 26 cm.
Note Includes index.
Summary A history of dairy farming in Great Britain from the New Stone Age's taming of wild animals, to the making of butter in a churn, to pasteurization, to today's high speed bottling plants.
Subject Dairy farming -- Great Britain -- History -- Juvenile literature.
Dairying -- Great Britain -- History.
ISBN 0233975365 : £4.95 ($9.95 U.S.)
0232975365 (cover)
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