Olia Hercules
Author
Publisher
Weldon Owen
Pub. Date
2015.
Edition
North American edition.
Physical Desc
240 pages : color illustrations ; 26 cm
Language
English
Description
The Ukrainian-born chef presents "a gorgeous love letter to the food of her homeland" with this vibrant and varied collection of recipes (SAVEUR).
In Mamushka, Olia Hercules takes readers and home cooks on a culinary tour of Eastern Europe-from the Black Sea to Baku, Kiev to Kazakhstan. This beautifully illustrated cookbook features more than one hundred recipes for fresh, delicious, and unexpected dishes from this dynamic and often misunderstood...
Author
Publisher
Weldon Owen International
Pub. Date
[2020]
Edition
North American edition.
Physical Desc
351 pages : color illustrations ; 26 cm
Language
English
Description
"In this new cookbook from award-winning author Olia Hercules, explore the diversity of Ukraine's cuisine and heritage through the alluring window of summer kitchens--small structures alongside the main house where people cook and preserve summer fruits and vegetables for the winter months. Featuring 100 superb recipes, a gorgeous collection of food and lifestyle images, and evocative personal narrative, Hercules illustrates how the region's cuisine...
Author
Publisher
Interlink Books, an imprint of Interlink Publishing Group, Inc
Pub. Date
2022.
Physical Desc
304 pages : color illustrations ; 26 cm
Language
English
Description
"In her most personal book yet, Olia Hercules distills a lifetie of kitchen curiosity into her 100 most-loved recipes. She draws on her broad influences: her childhood in Ukraine; her years in Cyprus and Italy; and her simple, plant-centric family meals at home in London"--Back cover.
