Real food has curves : how to get off processed food, lose weight, and love what you eat ; with more than 100 recipes
(Book)

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Published
New York : Gallery Books, 2010.
Format
Book
Edition
1st Gallery books hardcover ed.
ISBN
9781439160381, 1439160384
Physical Desc
xiv, 287 pages : color illustrations ; 24 cm
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LocationCall NumberStatus
Falmouth - Main Library - Adult641.563 WEIOn Shelf

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Published
New York : Gallery Books, 2010.
Edition
1st Gallery books hardcover ed.
Language
English
ISBN
9781439160381, 1439160384

Notes

Bibliography
Includes bibliographical references and index.
Description
Presents an introduction to preparing nutritious meals which enhance the enjoyment of food and promote weight loss, providing low-fat recipes which incorporate fresh ingredients, with advice on shopping, preparation, and cooking techniques.

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Citations

APA Citation, 7th Edition (style guide)

Weinstein, B., & Scarbrough, M. (2010). Real food has curves: how to get off processed food, lose weight, and love what you eat ; with more than 100 recipes (1st Gallery books hardcover ed.). Gallery Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Weinstein, Bruce, 1960- and Mark Scarbrough. 2010. Real Food Has Curves: How to Get Off Processed Food, Lose Weight, and Love What You Eat ; With More Than 100 Recipes. Gallery Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Weinstein, Bruce, 1960- and Mark Scarbrough. Real Food Has Curves: How to Get Off Processed Food, Lose Weight, and Love What You Eat ; With More Than 100 Recipes Gallery Books, 2010.

MLA Citation, 9th Edition (style guide)

Weinstein, Bruce, and Mark Scarbrough. Real Food Has Curves: How to Get Off Processed Food, Lose Weight, and Love What You Eat ; With More Than 100 Recipes 1st Gallery books hardcover ed., Gallery Books, 2010.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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