Jewish soul food : from Minsk to Marrakech, more than 100 unforgettable dishes updated for today's kitchen
(Book)
Author
Contributors
Published
New York : Schocken Books, [2014].
Format
Book
Edition
First edition.
ISBN
9780805243086 (hardcover : alk. paper) :, 0805243089 (hardcover : alk. paper)
Physical Desc
xvi, 218 pages : color illustrations ; 29 cm
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Osterville Village Library - Adult | 641 5676 GUR | On Shelf |
Subjects
LC Subjects
More Details
Published
New York : Schocken Books, [2014].
Edition
First edition.
Street Date
1410
Language
English
ISBN
9780805243086 (hardcover : alk. paper) :, 0805243089 (hardcover : alk. paper)
Notes
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
Gur, J., Yadin, N., & Oliver, R. (. (2014). Jewish soul food: from Minsk to Marrakech, more than 100 unforgettable dishes updated for today's kitchen (First edition.). Schocken Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Gur, Janna, Nirit Yadin and Ruth (Chef) Oliver. 2014. Jewish Soul Food: From Minsk to Marrakech, More Than 100 Unforgettable Dishes Updated for Today's Kitchen. Schocken Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Gur, Janna, Nirit Yadin and Ruth (Chef) Oliver. Jewish Soul Food: From Minsk to Marrakech, More Than 100 Unforgettable Dishes Updated for Today's Kitchen Schocken Books, 2014.
MLA Citation, 9th Edition (style guide)Gur, Janna, Nirit Yadin, and Ruth (Chef) Oliver. Jewish Soul Food: From Minsk to Marrakech, More Than 100 Unforgettable Dishes Updated for Today's Kitchen First edition., Schocken Books, 2014.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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