The authentic Ukrainian kitchen : recipes from a native chef
(Book)

Book Cover
Average Rating
Contributors
Bahta, Dima, photographer.
Nahornyi, Vladyslav, photographer.
Published
New York, NY : Voracious/Little, Brown and Company, 2024.
Format
Book
Edition
First edition.
ISBN
9780316559393, 0316559393
Physical Desc
269 pages : color illustrations ; 26 cm
Status

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Copies

LocationCall NumberStatus
Barnstable Sturgis Library - New641.59 KLOOn Shelf
Edgartown Public Library - Adult641.5947 KLOOn Shelf
Mashpee Public Library - Adult641.59 KLOOn Shelf
Vineyard Haven Public Library - AdultCOOKING REGIONAL Ukranian KLOOn Shelf
Wellfleet Public Library - Adult641.59 KlopotenkoOn Shelf

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Published
New York, NY : Voracious/Little, Brown and Company, 2024.
Edition
First edition.
Language
English
ISBN
9780316559393, 0316559393

Notes

General Note
Includes index.
Description
"Now, more than ever, Ukrainian cuisine and culture deserve to be known around the world. Here, Yevhen Klopotenko shares modern recipes for the dishes that best express Ukraine's unique culinary heritage and define the independent spirit of its people. Inside you'll find fresh ideas about how to use common vegetables, new approaches to fermentation and pickling, the delight of dumplings and simple baked goods, hearty long-simmered braises, and the pleasure of babka, torte, candied fruit, and so much more. Klopotenko is Ukraine's most internationally celebrated chef, and these recipes are the result of years of research into regional Ukrainian cooking. He has peeled back layers of propaganda to identify true Ukrainian cuisine, shaped by tradition, geography, and agriculture. But this cookbook is about more than the food: It stands for the preservation of a culture under threat and the independence of people under attack." --,Description provided by publisher.

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Citations

APA Citation, 7th Edition (style guide)

Klopotenko, Y., Bahta, D., & Nahornyi, V. (2024). The authentic Ukrainian kitchen: recipes from a native chef (First edition.). Voracious/Little, Brown and Company.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Klopotenko, Yevhen, Dima, Bahta and Vladyslav, Nahornyi. 2024. The Authentic Ukrainian Kitchen: Recipes From a Native Chef. Voracious/Little, Brown and Company.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Klopotenko, Yevhen, Dima, Bahta and Vladyslav, Nahornyi. The Authentic Ukrainian Kitchen: Recipes From a Native Chef Voracious/Little, Brown and Company, 2024.

MLA Citation, 9th Edition (style guide)

Klopotenko, Yevhen,, Dima Bahta, and Vladyslav Nahornyi. The Authentic Ukrainian Kitchen: Recipes From a Native Chef First edition., Voracious/Little, Brown and Company, 2024.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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