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Author
Publisher
Rizzoli International Publications, Inc
Pub. Date
2020.
Physical Desc
255 pages : illustrations (some color) ; 27 cm
Language
English
Description
"A delicious melding of traditional taste with the flavors of the Hamptons, this cookbook offers 100 recipes for entertaining as well as for everyday meals. Gifted with waters brimming with local fish and with farmland that produces a bounty of fruit and vegetables, the Hamptons have long been a destination for food lovers. Now, one of the most historic organizations on the island pairs with legendary food writer Florence Fabricant to capture the...
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